Canola Digest September 2017 issue
5 Steps to Better...

Variety decisions

Growers have many excellent varieties and traits to choose from. So which combination is best for your fields?

Read More
The Editor's Desk

Full Circle

When Garry Thiel’s father grew rapeseed for the first time in the late 1940s, he straight combined the crop. Granted, this was Polish canola, which had better shatter tolerance than Argentine of the day, but I find it significant that the first inclination for early adopters like the Thiels was to cut and combine in...
Read More