What should customers know about you?
We asked our six panelists to share something about their farm and their business philosophy they think consumers need to know.
We asked our six panelists to share something about their farm and their business philosophy they think consumers need to know.
For starters, the new guide is easy to use. It also has fewer food groups, an emphasis on healthy fats, a consideration for plant-based protein and an evidence-based approach.
When your farm is EU-certified, the canola you grow is eligible for export to Europe’s important biofuel market. It’s a simple and timely way to gain access to this significant market opportunity.
Merit Functional Foods has broken ground on its 88,000 square foot pea and canola protein extraction facility in the Northwest area of Winnipeg. When operational later in 2020, the extraction facility operated is expected to initially process approximately 20,000 tonnes of pea and canola annually.