Canola School: New test unlocks ability to match resistance with blackleg type
Nicholas Larkan of Armatus Genetics explains new testing capabilities developed by Agriculture and Agri-Food Canada for identifying blackleg strains in a field — information that can be used to select appropriate varieties based on new blackleg resistance…
Canola School - Crop Production Innovation Team
RealAg's Debra Murphy talks to Gregory Sekulic and Clint Jurke of the Canola Council of Canada about their newly formed Crop Production Innovation team.
Canola School - Welcome to Clubroot Anonymous
John Guelly, farmer from Westlock County, Alberta, discusses the social stigma surrounding clubroot disease and why it's important to have open communication in managing clubroot. Filmed following Guelly's presentation at CropSphere 2018 in Saskatoon.
Canola School - Not just a Western crop
Meghan Moran, canola and edible bean specialist with OMAFRA, discusses canola production and challenges in Ontario with Kelvin Heppner at during last month's Canola Week in Saskatoon, Saskatchewan.
Canola School: Identifying the new mystery midge
Meghan Vankosky, research scientist – field crop entomology with Agriculture and Agri-Food Canada, discusses the new midge species found in Western Canada last year and what's known about it.
Canola School: A cool crop — how canola sequesters carbon and reflects the sun HD 720p
Brian McConkey, research scientist with Agriculture and Agri-Food Canada in Swift Current, makes the case for "why canola is a cooler crop" — how canola sequesters carbon and reflects the sun. Filmed at the 2017 Canola Discovery Forum in Saskatoon.