Science Edition 2014—Key practice: Increasing the number of years between canola crops in the rotation reduces incidence and severity of blackleg and clubroot in fields. Key research: Kutcher, H.R., University of Saskatchewan, et al. “Blackleg Disease of Canola Mitigated by Resistant Cultivars and Four-Year Crop Rotations in Western Canada.” Canadian Journal of Plant Pathology (2013). Peng, G.,...
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Science Edition 2014—Key practice: Reducing harvest losses starts with strong crop establishment, adequate fertilization, early weed control and frequent scouting. Key research: Liu, C., Agriculture and Agri-Food Canada (AAFC), et al. “Evaluation of On-Farm Crop Management Decisions on Canola Productivity.” Canadian Journal of Plant Science (2014). Watson, P.R., Alberta Research Council, et al. “Canola Harvest Management Study.”...
Read More Science Edition 2014—Key practice: Uniform stands, with the same number of plants per square foot across the field and with plants at the same growth stage, are proven to increase yields. Key research: Angadi, S.V., Agriculture and Agri-Food Canada (AAFC), et al. “Yield Adjustment by Canola Grown at Different Plant Populations under Semiarid Conditions.” Crop Science 43...
Read More Science Edition 2014—Key practice: Higher seeding rates mean a more competitive crop, which can translate into higher yields and lower in-crop weed management costs. Key research: Harker, K.N., Agriculture and Agri-Food Canada (AAFC), et al. “High-Yield No-Till Canola Production on the Canadian Prairies.” Canadian Journal of Plant Science. (2012). Harker, K.N., AAFC, et al. “Seeding Rate, Herbicide...
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Facilitating the Delivery of Practical Sclerotinia Stem Rot Risk Forecasts Based on Improved Assessment of Canola Petal Infestation
