Feature

What should you do about phosphorus rates?

Levels of plant-available phosphorus are drifting lower in many fields of Western Canada, and this “hidden hunger” will be hurting yields. Phosphorus rates that at least match crop removal are necessary to maintain soil productivity.

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Business Management

Teams are better at seeing ahead

Three brains are better than one. Use a team approach to set business goals and outline the plan to achieve them. Business futurist Bob Treadway explains that effective teams have more collective experiences, generate more ideas, ask better questions and challenge each other. Teams are smarter than individuals.

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The Editor's Desk

People first

I traveled to India with my dad in November. It was like Jack Whitehall’s “Travels with My Father” except with less sarcasm and humiliation. However, while my dad is not curmudgeonly like Jack’s dad, his palate is perhaps somewhat elder-Whitehallian: My dad would have been happy to spend two weeks in India just eating frozen...
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Feature

A probe of possibilities

Crop Intelligence Moisture Probe in field

Soil moisture makes yield, but how much do you know about your soil moisture levels? Metre-deep moisture probes combined with cellular communication are giving growers continuous updates on yield potential based on soil water, which can help with decisions on fertilizer top-dress, fungicide applications and marketing.

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Feature

What to do with acres that always lose money?

Every farm has acres that suck in resources and don’t give anything in return. These unprofitable acres are fairly easy to recognize – soils are degraded, crops are thin and weeds are prolific. The whole farm might benefit from taking these acres out of annual crop production—and here’s how to do it.

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