Finding co-operators to help with trials is a necessary part of the Ultimate Canola Challenge and Canola Production Trials programs. These four farmers helped with the two programs in 2017, and explain why they did it, the work involved and what they learned from the experience.
Canola Council of Canada market development efforts have started to move canola from, “What? Granola?” to a recognized premium product in China.
Exploration of the canola root microbiome discovered that an abundance of Serratia bacteria in canola roots relates positively to canola yield. Could this bacteria become a yield-boosting inoculant?
What tech will you buy in 2018? These five farmers share their plans for 2018, including their motivation for investing in that system or product. As a bonus, we also ask them: Do farms need to hire techies just like they hire agronomists?