Canola Digest asks six farmers how they move their grain to market, why they chose ‘do it yourself’ or custom, and what the benefits, challenges and frustrations are with their system.
The Canola Eat Well program is building a canola-smart group of chefs, dietitians and food writers across Canada. These ambassadors were a big help in raising canola awareness when China restricted imports of Canadian canola seed.
The stars are aligning for canola biofuel. Industry groups say a strong market signal is all it will take to shift Canadian production into high gear.
Shawn Kanungo, in his presentation on “Leadership in a world of disruption” at the Canada Crops Convention in Montreal earlier this year, says a business can greatly expand its profit-generating capacity and reduce its time-strain by leveraging outside help.